Ten-minute dinners

Each row is a dinner for one. Take the cubes out of the freezer, cook the fresh part, and stir the two together; double everything for two. How sauce cubes work says which cubes go straight into the pan and which need thawing first.

Cubes	Add	To make
Classic Tomato Sauce × 4	75g spaghetti, parmesan, basil	Spaghetti al pomodoro for one
Tikka Masala Base × 4	120g browned chicken, 2 tbsp cream, rice	Chicken tikka masala
Teriyaki × 2	Salmon fillet, rice, steamed greens	Teriyaki salmon bowl
Pad Thai Sauce × 2	Rice noodles, egg, beansprouts, peanuts	Pad thai
Cheese Sauce × 5	75g macaroni, cheddar on top	Mac and cheese
Gochujang Glaze × 2	Chicken thighs, rice, cucumber	Gochujang chicken
Satay × 3	Egg noodles, stir-fried veg	Satay noodles
Onion Gravy × 3	Sausages, mash, peas	Bangers and mash
Enchilada Sauce × 4	Tortillas, leftover chicken, cheese	Quick enchiladas for one
Peppercorn Sauce × 2	Steak and oven chips	Steak night

The recipes

Classic Tomato Sauce

Tikka Masala Base

Teriyaki

Pad Thai Sauce

Cheese Sauce

Gochujang Glaze

Satay

Onion Gravy

Enchilada Sauce

Peppercorn Sauce